Ceylan InterContinental Hotel Istanbul

Ausstattung

Restaurants & Bars

Safran Restaurant

Only the internationally recognized cuisine of the recently renovated Safran Restaurant & Terrace elicits more admiration than the rooftop views of the palaces and mosques glittering on the Bosphorus. Live classical ‘Fasıl’ music adds the finishing touch

City Lights Restaurant & Bar

Introducing the all-new City Lights Restaurant & Bar with Istanbul at your feet, live on-stage entertainment, and a star-filled night sky. An exclusive venue for live music and special performances the recently renovated bar has an energizing atmosphere

Garden Grill

There’s nothing like the taste of a premium quality steak prepared on an outdoor grill and served with all the accoutrements. Venture out into the great outdoors during the hot summer months, where the Garden Grill invites you to savour steakhouse fare an

Develi

It is located in the Byzantian walls in Samatya,a historical site of Istanbul.Develi serves specializes in cuisine from South Eastern Anatolia since 1912.The most important speciality of the restaurant is 'kebap with pistachio' invented and became a subje

Poseidon

One of the best sea food restaurant in the city, serving on a stylish deck overlooking the boats of the Bebek bay. A great fish restaurant with very tasty appetizers right on the Bosphorus in the beautiful Bebek area.

Refik Meyhanesi

Refik is the oldest 'meyhane' restaurant in Asmalımescit area.Opened in 1954,offers Turkish dishes during lunch time and serves as a meyhane at night.The frequentersof Refik have been the famous faces of literature,cinema and theatre world.

Balikci Sabahattin

Open since 1927, this is a local favorite that servers a wonderful selection of seafood.In summer some of the tables overflow the street.The specials of the restaurant are roasted angler fish and pilaf with mussels.

Hacı Baba

A face of nostalgia in Beyoglu,has been serving its guests since 1921 with its constant understanding of taste and decoration ever.The garden that looks over the Aya Triada Church.Restaurant consist of 3 parts:The Ottoman Hall,The Middle Hall and The Gard

Hünkar

Serves authentic Turkish dishes, including some original Ottoman recipes. The owner Feridun Ügümü deals with the customers personally. The homemade dishes are delicious moreover stew with quince, kol böreği and hamsili pilav (pilav with anchovy) are among

Orient House

For a perfect evening, try the shows at the Orient House restaurant. It serves traditional Turkish cuisine and you can watch folk groups, belly-dancing and dervish shows either with or without dinner.